our fun twist on the popular
tv dinner created in 1954
starts at 6pm every tuesday
evening
*while supplies last
november 4th – shrimp enchiladas w/ salsa verde
november 11th – smoked
turkey smothered in country gravy
w/ yummy smashed potatoes
november 18th – late harvest risotto w/ butternut squash, brussel
sprouts,
wild shrooms & sage
november 25th – grilled porky chops w/ caramelized apples
& vidalia onions
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